Be Part of Our Channel Fish Family!

Sustainably Processed, Deliciously Consumed

By harnessing and combining over 74 years of expertise with state-of-the-art facilities and technology, Channel strives to provide excellent customer service and use our strategic global seafood supply chain to obtain and utilize superior resources. We have created a seafood processing company in Braintree, MA that is dedicated solely to providing customers with the highest quality seafood products available.

Private Label

Private Labeling is our specialty and focus. We produce for the most reputable retailers and seafood distributors both locally and nationally, consistently delivering the highest quality products to our loyal customer base.

Joining the Channel family ensures that you grow your brand alongside supporting American businesses.

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Sustainability

At Channel Fish Processing we believe sustainability is essential for the seafood processing industry to continue to thrive. It is our responsibility to provide customers with sustainable seafood products from reputable sources around the globe.

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Family Owned

Dating back to 1903, Channel Fish is deeply rooted in the Boston seafood processing history. Now, with 4 generations of expertise, Channel Fish remains 100% family-owned to this day. The fish business is ingrained in our DNA.

For over 74 years, the Zaffiro family of Channel Fish Processing has provided the highest quality North Atlantic seafood to our customers. Channel has grown and developed from a local New England Cod and Haddock processor, to a nationwide seafood distributor.

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Our Products

ChannelFishUSA

Channel Fish offers a daily selection of premier New England ground fish species.

We buy directly from New England fishing boats from Maine down through Rhode Island. Our employees attend the important auctions, inspecting all fish first-hand, before purchase.

The high-quality species cut and produced within our AA Rated BRC Approved Braintree seafood processing facility include: Haddock, Cod, Salmon, Atlantic Pollock, and Ocean Perch.

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Glazed Atlantic Pollock over a bed of mashed sweet potatoes

Latest News

Watching Your Weight? Fish Can Help 

Spring is quickly turning to summer and that means many of us are looking toward beach weather. That also means finding summer clothing and (dare I say it) bathing suits. Eeeeeek! Is it too late to re-start the diet you began back in January? If you are scrambling to get your weight in check after...

Can Eating Fish Help Your Cholesterol Level? 

Seems like we all are looking for ways to eat healthy, watch our weight, and do things that help strengthen our heart and other muscles. Are you looking to reduce your cholesterol levels in a natural and healthy way? Read on to find out what cholesterol is and how adding foods, like fish, to your...

Fire Up The Grill for Summer Seafood Fare!

If you are like most of us this year, you’re anxious to get outside and start grilling this summer season. Since many of us have been isolated this pandemic year and spending lots of time indoors, it is about time we get outside, enjoy the fresh air, and add in some delicious summer seafood dishes...