Author Archives for sperling
December 15, 2023 11:39 am
Published by sperling
On December 1, 2023, Channel Fish Processing, along with an Alaska-based seafood company, split $1.75M in Alaska pollock contracts awarded by the U.S. Department of Agriculture. Channel Fish company will supply $988,559 worth of frozen pollock fish sticks to children served by the National School Lunch Program. This will provide delicious and healthy U.S.-caught seafood meals to children nationwide. This...
December 10, 2023 8:16 am
Published by sperling
The holidays are on their way, and if you’re the one planning dinner for a crowd, you need to make sure there’s something for everyone. This includes having a fish dish ready to serve. You might be serving a pescatarian, someone could be on a diet, or perhaps you have enjoyed enough turkey and beef and are looking for something...
November 10, 2023 8:41 am
Published by sperling
Whether you’re a restaurant owner looking to source high quality fish products or just a curious consumer, fish processing is something you might have questions about. After all, you should know as much as possible about the food you buy and consume. By asking questions, you ensure you get the best products and can appreciate the work that goes into...
November 1, 2023 8:52 am
Published by sperling
A lot of people stick their noses up at frozen fish. There are prevalent seafood myths regarding fish, and one of them is that frozen fish is inferior to fresh. But this is not true, and in fact there are many benefits to frozen fish you may not know about. So before you think a dinner can only use fresh...
October 20, 2023 8:41 am
Published by sperling
Fish is a light, nutritious, and popular choice for an entrée the world over. But it’s a product that can go bad quickly, which is why it’s commonly sold in frozen portions. There has been much debate over whether fresh fish is better than frozen, but the fact is, it all comes down to knowing what you’re doing when preparing...
October 10, 2023 8:39 am
Published by sperling
Being diabetic is difficult. A balanced, nutritious diet is important for all human beings, but it’s essential for diabetics. When you have diabetes, when you eat, how much you eat, and especially what you eat plays a big part in staying healthy. So if you’re diabetic or are having a diabetic friend over for dinner, you should do research on...
September 20, 2023 8:40 am
Published by sperling
Beauty standards and cosmetic trends change over time, but we all know it’s what’s inside that counts. And by that we mean that what you put inside your body can affect your appearance. Eating fish has numerous health benefits, several of which affect your looks in both big and small ways. If you want to feel like the best version...
September 10, 2023 8:35 am
Published by sperling
New England is famous for its seafood and delicious fish dishes. For the locals, fishing is a proud tradition that goes back centuries and is still done today throughout coastal towns. Because of this, it has some of the best seafood you could hope to find, as well as iconic fish dishes. Here are a few you have to make...
August 20, 2023 8:45 am
Published by sperling
Cooking fish is easier than it seems, but no meal is complete without sides. The tricky thing is figuring out what sides will best compliment the taste and texture of your chosen fish dish. Side dish pairings can be as important as wine pairings, as a great side will make the meal feel complete, while a bad side dish can...
August 10, 2023 8:33 am
Published by sperling
Sweet, juicy scallops are a New England favorite that should always be cooked with love and care. Our scallops in particular are locally-sourced and processed in our state-of-the-art facility, meaning you’re getting truly fresh, sustainable seafood. But how to prepare scallops? This versatile mollusk can be baked, fried, and pan-seared, meaning you’ll be able to create a tasty feast in...