Are you looking for a way to balance your diet or even shed a few pounds as we head into the holiday season? Who doesn’t want to impress guests or get a jump on their resolutions for the New Year?! If you are like many Americans who are looking to maintain or even lose weight this season, fish might be...
Wondering how the trade war with China is going? It’s not just impacting the U.S. farming or industrial sectors, it is hitting the fishing industry hard as well. Let’s take a closer look at the China tariffs and how consumers could be feeling the pinch as well next time they purchase seafood. What is the China Tariff? BBC News reports...
Do you love dining out at local establishments? If so, you probably have your favorite dishes that you choose, and fish is one of the more popular at restaurants along the New England coast. Lobster, haddock, and salmon meals are often a much-desired dinner plate especially if you are dining al fresco with views of the ocean! If you enjoy...
As a Fish Processing company with experience in the business of over 70 years, we’ve learned a lot about our regions fresh supply of seafood and all that goes into harnessing this. We see different species of fish coming from the day boats at the auction, and we’re always delighted with whatever they bring, knowing it’s always going to...
Haddock is one of New England’s favorite fish species. This beloved white fish, similar to cod, is a saltwater fish and is found in the North Atlantic Ocean. These fish were commonly fished in Northern Europe and imported as market fresh or frozen. At Channel Fish Processing, we consider ourselves a haddock house for the amount of haddock we cut...
Salmon is one of the most popular species of fish at Channel Fish Processing. We know our consumers love salmon, as it’s great in health benefits and it’s available often. Salmon goes a long way with its rich and enticing flavor. The flavor is unlike any other fish. Some white fishes taste similar, but you can’t pinpoint a fish with...
When people enjoy fresh fish, they don’t often realize that fish have seasons, too. Fish migrate depending on the season, climate, and temperature. For example, in New England, you won’t find striped bass during the winter. Let’s take a look at two of the most common fresh fish during this time of year. During the winter, we often see...
At Channel Fish, we offer a wide variety of seafood products, fresh, frozen, and value added. As you know, we’ve moved to a new facility in Braintree. We’re working hard, and enjoying our new space immensely. With our wide range of service areas and high quality of fish, we’re the number one seafood source in the northeast region of Massachusetts....
In December, you have many holiday meals to plan. You can include some awesome seafood recipes in your holiday offerings this season. Read this blog for some ideas, and let us know which ones you like best. Salmon with a Cranberry Glaze A big fillet of salmon can easily feed a crowd. Prepare a cranberry glaze to marinate the...
At Channel Fish Processing, we proudly offer fresh, frozen and value-added products, all under one roof. Choosing to cater to both fresh and frozen was one of the best decisions we’ve ever made. Here’s why: Harnessing Mother Nature Our fresh fish supply is as fresh as it gets. With the plentiful oceans of New England, we are able to harness...
